How to Cook Delicious Vegan Chickpea salad 🥗

Vegan Chickpea salad 🥗. Perfect for parties, picnics, and potlucks. The ingredients can be changed up to suit your taste and keep it interesting! Chickpeas - Use canned or fresh cooked garbanzo beans.; Celery - Great for a cool crunchiness; Carrots - I used baby carrots, but of course larger carrots are great too.; Scallions - Try red onion in it's place for variation.; Hummus, tahini and vegan mayo - If using.

Vegan Chickpea salad 🥗 In a large bowl, mash the chickpeas with a potato masher until flaked in texture. Stir in the celery, green onions, pickles, bell peppers, mayonnaise, and garlic until combined. Top with a garlic-dill sauce for healthy lunch bliss. You can cook Vegan Chickpea salad 🥗 using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegan Chickpea salad 🥗

  1. Prepare 1 can of chickpeas.
  2. It's 1 of cucumber cubed.
  3. Prepare 1 of small tomato cubed.
  4. It's 1/2 of bell pepper cubed.
  5. Prepare Handful of walnuts.
  6. Prepare Handful of raisins.
  7. Prepare 1 tbs of fine chopped parsley.
  8. You need 3-4 of large basil leaves chopped.
  9. Prepare 3-4 tbs of fine chopped chives.
  10. It's 1 tbs of fresh oregano can use dry also.
  11. It's to taste of Salt.
  12. Prepare to taste of Pepper.
  13. You need 4-5 tbs of Balsamic vinegar.
  14. It's 3-4 tbs of olive oil or your choice of oil.

This divine vegan chickpea salad is veggie packed and topped with a fabulous tahini dressing. It makes a perfect side or have it as a main course! This simple chickpea salad is a combination of chickpeas (also called garbanzo beans) and fresh vegetables topped with a delicious tahini dressing. This Chickpea Salad Sandwich is truly the Ultimate!

Vegan Chickpea salad 🥗 instructions

  1. Rinse the chickpeas in cold water and put them in a large bowl.
  2. Now take your veggies and cube them. Than add the nuts and raisins.
  3. Now ad all the ingredients including oil salt pepper and vinegar and stir them good. Done.
  4. Enjoy Kali orexi.

Loaded with chickpeas, crunchy veggies, slivered almonds, & a tangy oil-free mayo, it's a perfect lunch. This Vegan Chickpea Salad is a healthy make-ahead lunch filled with plant-based protein. I love how quick and easy it is to prepare! I love how quick and easy it is to prepare! SUBSCRIBE for wanderlust travel, behind the scenes of what it's really like to live in a van, and videos all about the yummy vegan food we make + eat!

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